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Shandong Jiejing Group Corporation Company Logo Shandong Jiejing Group Corporation
5 1

Quick Information

  • Brand Name: Jiejing
  • Place of Origin: China
  • Model Number : JJ201204
  • viscosity : according to your request


Apart from its thickening properties, sodium alginate is also used as n effective anti-settling or stabilizer for milkshakes and ice creams. As an ice cream stabilizer, it is known to replace ingredients such as carrageenan and starch. It also helps in emulsifying and stabilizing a variety of salad dressing, tomato ketchup, canned products, and pudding jam. When used in dairy products such as all purpose cream, dry cheese, and refined cheese, it prevents the finished product from sticking to the product.


Welcome your enquiry. jiejinggroup (at) gmail

Packaging & Delivery

  • Supply Ability : 7500MT/REAR

Product Image

  • Sodium Alginate Stabilizer for Milkshakes and Ice Creams image

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